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PEANUT |
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NUTRITION |
Objectives 1. Student understands our bodies need energy to move. 2. Understands how we depend on plants for survival. |
Keywords nutrition, nutrients, healthy, ingredients, vitamins, minerals, food pyramid, protein |
Materials food pyramid: label survey different peanut butter jars |
Peanuts contain an incredible 26 percent protein. The fulfill approximately 30% of a 4-6 year old's and 26% of a 7-10 year old's Recommended Daily Allowance per serving. Protein is a valuable source of energy and contain six essential vitamins including Vitamin E, folate, riboflavin, thiamin, niacin, and Vitamin B6. Peanuts also contain seven essential minerals including phosphorus, iron, magnesium, potassium, zinc, copper and calcium. Peanuts are cholesterol free and low in saturated fat. For all these reasons, peanuts are often referred to as nutrition in a nutshell.
PROCEDURES & ACTIVITIES
1.
Write the word nutrition on the board. 2. Have students write down what they think nutrition is. Then have a few share what they wrote. 3. Tell them that nutrition comes from the word nutrient, which is the substance that all living things need in order to survive and grow. 4. Write two headings on the board or overhead. Healthy and Not Healthy. 5. Have students share different foods they eat. Have the class decide if to write it under the healthy or not healthy column. 6. Hand out the new food pyramid. Discuss the food pyramid and what are some foods we should not eat at all or just a little, such as saturated fats, sugars, etc. Tell students that our bodies can get sick when we eat too much of these foods. 7. Go over the food pyramid guide and find out if the foods they listed as healthy are listed in the pyramid. 8. Talk about products that are processed such as cereals, pasta, breads, peanut butter, etc. 9. Ask what is the difference between natural foods and processed foods. |
10.. Tell students that processed foods have labels on them that give us all
the information about the food we eat. The ingredients with the
largest amount is listed first. The one with the next largest amount
is listed second and so on. Also, the labels tell us the nutrients or
(vitamins and minerals) that the food contains. 11. Divide the students into groups. Give each group a jar of peanut butter. Give each group a different brand. (make sure to include an all natural brand) Then hand out to each student a label survey. 12. Each student in the groups will complete the label survey using the information on the label of the jar. 13. Have each group share their findings. 14. Then pair up students from different groups and have them compare and contrast their labels and decide which brand is healthier. 15. Discuss the nutrients found in the peanut butter. 16. Discuss that peanuts are mainly protein. 17. Students will research to find out how protein helps our body. Also vitamins and minerals. Then create Building our Body Table |
Assessment 1. Completed label survey 2. Venn diagram or comparison paragraph comparing peanut butter labels. 3. Building Our Body Table
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Homework 1. Students will research healthy recipes using peanuts and other peanut products. 2. Each child will write their favorite recipe on a 3 x 5 index card. 3. Use the index cards to create a class recipe book http://gapeanuts.com/kids/color.htm |
Extension 1. Teacher visit www.peanut-institute.org. The Peanut Institute is a non-profit organization that supports nutritional research and develops educational programs to encourage healthful lifestyles. Order the Fueling Kids for Fun & Fitness. It is free and they send you a folder for each student you request. It is full of activities to do with your class. |
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