Literature Resources
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633
ALI |
Aliki. Corn is maize : the gift of the Indians. New York :
HarperCollins, c1976. |
633
ALI |
Aliki. Corn is maize : the gift of the Indians. New York :
HarperCollins, c1976. |
599.74 ARN |
Arnosky, Jim. Raccoons and ripe corn. 1st ed. New York : Lothrop,
Lee & Shepard Books, c1987. |
591.53 BEN |
Bennett, Paul, 1954-. Catching a meal. New York : Thomson
Learning, 1994. |
394.1 BUR |
Burckhardt, Ann, 1933-. The people of
Africa and their food.
Mankato, Minn. : Capstone Press, c1996. |
394.1 BUR |
Burckhardt, Ann, 1933-. The people of
China and their food.
Mankato, Minn. : Capstone, c1996. |
394.1 BUR |
Burckhardt, Ann, 1933-. The people of
Mexico and their food.
Mankato, Minn. : Capstone Press, c1996. |
394.1 BUR |
Burckhardt, Ann, 1933-. The people of
Russia and their food.
Mankato, Minn. : Capstone Press, c1996. |
591 |
Burton, Jane. Animals eating. Brookfield, Conn. : Newington
Press, 1991. |
591.53 BUT |
Butler, Daphne, 1945-. Gathering food. Austin, Tex. : Raintree
Steck-Vaughn, c1996. |
641.5 BUT |
Butler, Daphne, 1945-. What happens when food cooks? Austin, Tex.
: Raintree Steck-Vaughn, [1995]. |
613.2 FRO |
Frost, Helen, 1949-. The meat and protein group. Mankato, Minn. :
Pebble Books, c2000. |
641.5973 ICH |
Ichord, Loretta Frances. Hasty pudding, johnnycakes, and other good
stuff : cooking in colonial
America.
Brookfield, CT : Millbrook Press, c1998. |
641
KAL |
Kalman, Bobbie, 1947-. Food for the settler. Ontario ; : Crabtree
Pub., 1992, c1982. |
641.597 KAL |
Kalman, Bobbie, 1947-. Pioneer recipes. New York : Crabtree Pub.,
c2001. |
641
PER |
Perl, Lila. Hunter's stew and hangtown fry, what pioneer
America ate and why.
New York : Clarion, c1977. |
641.3 PLU |
Pluckrose, Henry Arthur. Eating and tasting. Austin, Tex. :
Raintree Steck-Vaughn, c1998. |
612
PLU |
Pluckrose, Henry Arthur. Tasting. London ; : F. Watts, c1986. |
613.2 POW |
Powell, Jillian. Food and your health. Austin, Tex. : Raintree
Steck-Vaughn, c1998. |
591.4 SAV |
Savage, Stephen, 1965-. Mouths. New York : Thomson Learning,
c1995. |
577
SCO |
Scott, Janine. Food found all around. Minneapolis, MN : Compass
Point Books, c2002. |
613.2 SCO |
Scott, Janine. The food pyramid. Minneapolis, Minn. : Compass
Point Books, c2003. |
641 |
Shui, Amy. Chinese food and drink. New York : Bookwright Press,
1987. |
641 |
Smith, David, 1962-. The food cycle. New York : Thomson Learning,
1993. |
631.5 WAT |
Waters, Jennifer. Harvest time. Minneapolis, MN : Compass Point
Books, c2002. |
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